Prep Time: 10 minutes
Cook Time: 25 minutes
1/2 cup unsalted butter, melted
One (1) cup of light brown sugar
One (1) cup of all-purpose flour
One (1) large egg
One (1) teaspoon of vanilla extrac
1/2 cup of peanut butter -- I used smooth, but crunchy would give it a great texture
1/2 teaspoon of salt
Preheat your oven to 350F degrees.
In a large bowl, mix together brown sugar, melted butter, egg, vanilla extract, and peanut butter until completely blended.
In a separate bowl, mix together the flour and salt.
Slowly incorporate - by alternating adding and mixing - the dry ingredients into the wet ingredients until completely mixed together.
Spoon batter into a greased 8x8" baking pan.