There are millions of Americans that can only afford $3-4 per day to eat, and 1 in 4 kids in America don't know where their next meal will come from. For those of us with sufficient food on the table (and sometimes too much), this can be startling. Because of these financial restrictions, the food that is eaten is usually not enough, or is nutritionally barren. In response to the hunger epidemic in America and the new documentary, A Place at the Table, The Giving Table began a movement called Food Bloggers Against Hunger.
In doing what I can as a food blogger, I am helping to bring visibility to this issue of hunger and malnutrition in America, as well as provide a recipe that only costs $3-4 per serving (in this case for two servings). I have decided to make one of my personal favorites, Cheesy Avocado Grits topped with an egg. This recipe makes two servings and is great for breakfast, lunch, or dinner.
