Showing posts with label quorn. Show all posts
Showing posts with label quorn. Show all posts

Tuesday, March 19, 2013

Chik'n & Mushroom Arugula Salad

This salad was a spur-of-the-moment, let's-clean-out-the-fridge salad. Sometimes that can go poorly, but this time it went wonderfully. The flavors worked really well together and we didn't waste any produce. This recipe makes two servings. Enjoy!

Saturday, November 3, 2012

Spaghetti Squash & "Meatballs"

I have heard of this mythical vegetable called the spaghetti squash, but I didn't know that it actually existed until today. It is surprisingly easy to prepare, and it is a perfect substitute for actual spaghetti noodles; it is a healthy (read: lower calories & fat) and tasty alternative. I am not yet ready to completely give up pasta, but this meal has really changed the game for me. This recipe makes four servings.